Menus

Cocktail Di Gamberi

Chilled Shrimp served with cocktail sauce.

$ $24.95
Mozzarella Di Bufala Della Casa

Homemade buffalo mozzarella served with roasted peppers, beefsteak tomatoes, basil and olive oil.

$ $17.95
Asparagi Gratinati

Asparagus roasted with cherry wine and olive oil, topped with parmesan cheese, served over mixed greens.

$ $15.95
Vongole Oreganata

Fresh baked clams.

$ $15.95
Zuppa Di Cozze

Prince Edward mussels sauteed in red or white sauce.

$ $14.95
La Scala Di Melanzane

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella.

$ $17.95
Ostriche Blue Point

Blue Point oysters on the half shell served with cocktail sauce.

$ $17.95
Bresaola

Thinly sliced cured dried beef, arugula salad with parmesan cheese, anchovies and capers.

$ $18.95
Gamberi Romano

Shrimp sauteed with chopped spicy peppers, in a light creamy gorgonzola sauce served with garlic bread.

$ $18.95
Calamari Fritti

Golden fried rings of squid with spicy marinara sauce.

$ $16.95
Polpo Alla Griglia

Grilled octopus served with chopped broccoli robe, spicy cherry peppers, capers and olives.

$ $20.95

Insalata Della Casa

Mesclun leaves with cherry tomatoes, roasted peppers, olives, red onion slices, and shaved parmesan in a red wine vinaigrette.

$ $11.95
Insalata Cesare

Hearts of romaine lettuce with homemade croutons and parmesan cheese.

$ $13.95
L’INSALATA DI CHAZZ

Mixed cannellini beans, chopped red onions, roasted peppers, tomatoes, red beets, tossed in a light red vinaigrette dressing, topped with gorgonzola cheese.

$ $13.95

Risotto Di Mare

Arborio rice sauteed with mixed seafood in a red or white sauce.

$ $39.95
Ravioli Ai Funghi

Homemade mixed mushroom ravioli sauteed in a creamy black truffle sauce.

$ $29.95
Pappardelle Bolognese

Homemade pappardelle noodles sauteed in a homemade meat sauce.

$ $27.95
Cappellini Filetto Di Pomodoro

Angel hair pasta tossed with fresh tomatoes, onions, and prosciutto.

$ $25.95
Rigatoni Con Cime Di Rapa

Short homemade rigatoni tossed with broccoli robe, sausage, and sweet peppers in a pink vodka sauce.

$ $28.95
Linguini Alla Vongole

Pasta with fresh clams in a red or white clam sauce with fresh herbs.

$ $28.95
Tagliatelle Con Carciofi E Gamberi

Fettucine tossed with artichoke hearts, sun-dried tomatoes, and shrimp in a white wine sauce with a touch of tomatoe sauce.

$ $33.95
Linguini Nero

Black Linguini with mixed seafood in a red or white sauce.

$ $42.95
Ravioli Con Aragosta

Homemade ravioli filled with lobster meat served in a brandy sauce.

$ $33.95
Gnocchie Di Patate Con Ragu

Potato dumplings in a veal ragout sauce topped with shaved parmesan.

$ $28.95
Bucatini Alla Carbonara

Homemade bucatini sauteed with chopped sweet onion, pancetta, and egg yolk with a touch of cream.

$ $27.95
Fettuccine Di Spinaci

Spinach fettuccine sauteed in a creamy alfredo sauce.

$ $26.95
Tagliatelle Con Quattro Formaggi

Homemade fettuccine sauteed with four cheeses in a creamy sauce.

$ $26.95
Spaghetti Di Tony

Spaghetti with beef meatballs in a light tomato sauce.

$ $29.95

Gamberi E Scampi

Shrimp sauteed with shallots, garlic, and cherry tomatoes in a white wine sauce, served with saffron risotto.

$ $38.95
Branzino

Whole Mediterranean Sea Bass, baked or grilled, served with a fresh herbs sauce, garlic, and extra virgin olive oil

$ $45.95
Calamari Siciliana

Sauteed calamari and baby scallops with pine nuts, cherry peppers, capers, and gaeta olives, served with homemade spaghetti and a light fresh tomato sauce.

$ $34.95
Salmone Selvatico "Palminteri"

Grilled wild salmon with a plum-chili sauce, served with radicchio and a mango salad.

$ $34.95
Rollatini Di Pollo

Stuffed chicken breast with eggplant, prosciutto di parma, and provolone cheese in sweet cherry wine sauce.

$ $29.95
Pollo Alla Parmigiana

Chicken breast lightly breaded and pan-fried with tomato sauce and mozzarella, served with penne.

$ $29.95
Vitello Tre Funghi

Sauteed veal scaloppini with three different mushrooms in sweet marsala wine sauce.

$ $32.95
Saltimbocca Alla Romana

Thinly sliced veal scaloppini wrapped in prosciutto and sage, sauteed in a light white wine sauce with spinach.

$ $34.95
A Bronx Tail

Lobster tail with clams, mussels, and shrimp, sauteed in a light spicy tomato sauce, served with homemade fettucine.

$ $59.95
Bistecca Di New York

Grilled USDA Prime New York Sirloin Steak.

$ $54.95
Bistecca Di Manzo

Grilled USDA Prime Rib Eye Steak.

$ $58.95
Filetto Di Manzo

Grilled USDA Prime filet mignon.

$ $55.95
Costolette D'angello

Grilled Rack of Lamb with a dark mint sauce, served with mashed potatoes and string beans.

$ $48.95
Chateaubriand for Two

Grilled USDA prime beef tenderloin, for two, served with a demiglaze sauce.

$ $115.95

Broccoli in Padella

Sauteed broccoli in garlic and oil.

$ $11.95
Broccoli Di Rapa

Broccoli Rabe sauteed with cherry peppers, garlic and oil.

$ $14.95
Spinaci Con Uvetta E Pinoli

Spinach sauteed with raisins and pine nuts.

$ $11.95
Patate Al Forno

Baked potato

$ $7.95
Barbabietole Arrosto

Whole roasted slices of red beets toasted with kosher salt and drizzled with a pomegranate vinaigrette.

$ $10.95
Asparagi Saltati

Sauteed Asparagus.

$ $13.95
Pure Di Patate

Mashed Potatoes.

$ $11.95

Insalata Di Bufalo

Served with chopped red onions, roasted peppers, tomatoes, baby spinach in an aged balsamic vinaigrette dressing.

$ $15
Calamari Fritti

Golden fried rings of squid with spicy marinara sauce.

$ $15
Rollatini Melanzane

Stuffed eggplant with spinach and ricotta cheese, served with a light fresh tomato sauce and melted mozzarella cheese.

$ $13
Vongole Oreganata

Littleneck clams stuffed with breadcrumbs and fresh herbs.
Cocktail Di Gamberi

Cold shrimp served with cocktail sauce.

$ $24.50

Insalata Di Casa

Mesclun leaves with red wine vinaigrette, cherry tomatoes, roasted peppers, olives, red onion slices, and shaved parmesan.

$ $10.95
Insalata Cesare

Hearts of romaine lettuce with homemade croutons and parmesan cheese.

$ $12.50
Insalata Trecolore

Chopped endives, radicchio and arugula tossed with a kalamata olive dressing.

$ $11.50

Risotto Al Porcini

Risotto served with mixed mushroom and fresh porcini.

$ $24.50
Bucatini All' Amatriciana

Bucatini served with chopped sweet onions, pancetta, red pepper flakes, and fresh plum tomato sauce.

$ $23
Pappardelle Bolognese

Homemade pappardelle pasta served with traditional Italian meat sauce.

$ $23.50
Spaghetti Alla Puttanesca

Spaghetti sauteed with chopped anchovies, onions, capers, olives, tomatoes, and red peppers in white wine sauce with a touch of plum tomato.

$ $22.50
Linguini Vongole

Linguini sauteed in a red or white clam sauce.

$ $24.50
Ravioli Di Formaggio

Homemade cheese ravioli sauteed in a basil pesto sauce.

$ $25.50

Salmone Alla Griglia

Grilled salmon served with dijon mustard sauce.

$ $26.95
Gamberetti Fra Diavolo

Shrimp sauteed with fresh plum tomatoes and spicy red pepper flakes served with linguini.

$ $28.50
Fettuccine Con Aragosta

Fettuccine sauteed with 1 ½ lb. lobster in a brandy lobster sauce.

Market Price
Paillard Di Pollo

Chicken breast pounded and grilled served with chopped mixed green salad in light vinaigrette dressing topped with mozzarella

$ $24
Pollo Francese

Chicken breast dipped in eggs sauteed in a white wine lemon sauce.

$ $24.50
Piccata Di Vitello

Veal scaloppini sauteed with capers in a white wine lemon sauce.

$ $27.50
Vitello Al Marsala

Veal scaloppini sauteed in a mushroom marsala wine sauce.

$ $29.50
Filetto Di Maiale Scallopini

Pork tenderloin scallopini sauteed with prosciutto in a sweet Barolo wine sauce, topped with fontina cheese.

$ $25.50
Medaglioni Di Manzo

USDA prime beef filet sauteed in a mixed mushroom port wine sauce.

$ $34.94
Bistecca Di Gonna

USDA prime skirt steak seasoned and grilled served with a salad.

$ $35.95
Empire Burger

USDA Prime beef burger served with lettuce, tomatoes, onion and fries.

$ $17.95

Broccoli in Padella

Sauteed broccoli in garlic and oil.

$ $9.95
Broccoli Di Rapa

Broccoli Rabe sauteed with cherry peppers, garlic and oil.

$ $10.95
Spinaci Con Uvetta E Pinoli

Spinach sauteed with raisins and pine nuts.

$ $9.95
Patate Al Forno

Baked Potato.

$ $5.95

INSALATA DI CASA

Mixed green salad in a vinaigrette dressing
MOZZARELLA DI BUFALA DELLA CASA

Homemade buffalo mozzarella served with roasted peppers, beefsteak tomatoes, basil and olive oil
CALAMARI FRITTI

Golden fried rings of squid with a spicy marinara sauce
ZUPPA DI COZZE

Prince Edward Island mussels sautéed in a red or white sauce
ZUPPA DEL GIORNO

Soup of the day

SALMONE SELVATICO "PALMINTERI"

Grilled wild salmon with a plum-chili sauce served with radicchio and mango salad
CALAMARI SICILIANA

Sautéed calamari and baby scallops with pine nuts, cherry peppers, capers, and gaeta olives, served with homemade spaghetti and a light fresh tomato sauce
POLLO ALLA PARMIGIANA

Chicken breast lightly breaded and pan fried with tomato sauce and mozzarella, served with penne
POLLO FRANCESE

Chicken breast dipped in eggs sautéed in a white wine lemon sauce
PICCATA DI MAIALE

Pork scaloppini sautéed with capers in a white wine lemon sauce
RAVIOLI AI FUNGHI

Homemade mixed mushroom ravioli sautéed in a creamy black truffle sauce
RAVIOLI CON ARAGOSTA

Homemade ravioli filled with lobster meat, served in a brandy sauce
FETTUCCINE BOLOGNESE

Homemade fettuccine noodles sautéed in a homemade meat sauce
FETTUCCINE DI SPINACI

Spinach fettuccine sautéed in a creamy Alfredo sauce
SPAGHETTI DI TONY

Spaghetti with beef meatballs in a light tomato sauce

COCKTAIL DI GAMBERI

Chilled shrimp served with cocktail sauce.

$ $32.95
MOZZARELLA DI BUFALA DELLA CASA

Homemade buffalo mozzarella served with roasted peppers, beefsteak tomatoes, basil and olive oil.

$42.95
BAKED CLAMS

Fresh baked little neck clams filled with oregano sauce.

$32.95
EGGPLANT PARMIGIANA

Eggplant coated with breadcrumbs topped with tomato sauce and fresh mozzarella.

$36.95
GAMBERI ROMANO

Shrimp sautéed with chopped spicy peppers, in a light creamy gorgonzola sauce, served with garlic bread.

$45.95
FRIED CALAMARI

Golden fried rings of squid with spicy marinara sauce.

$32.95
GRILLED OCTOPUS

Grilled octopus served with chopped broccoli robe, spicy cherry peppers, capers and olives.

$49.95

MIXED GREEN SALAD

Mesclun leaves with cherry tomatoes roasted peppers, olives, red onion slices and shaved parmesan in a red wine vinaigrette

$28.95
CAESAR

Hearts of romaine lettuce with homemade croutons and parmesan cheese.

$30.95
INSALATA DI FUNGI

Grilled Portobello mushrooms topped with smoked mozzarella. Served over baby arugula leaves in a balsamic dressing.

$32.95

RISOTTO DI MARE

Arborio rice sautéed with mixed seafood in a red or white sauce.

$80.95
MUSHROOM RAVIOLI

Homemade mixed mushroom ravioli sautéed in a creamy black truffle sauce.

$60.95
PAPPARDELLE BOLOGNESE

Homemade pappardelle noodles sautéed in a homemade meat sauce.

$65.95
CAPELLINI FILLETO DI POMODORO

Angel hair pasta tossed with fresh tomatoes, onions and prosciutto.

$55.95
RIGATONI WITH BROCCOLI RABE

Short homemade rigatoni tossed with broccoli robe, sausage and sweet peppers in a pink vodka sauce.

$55.95
LINGUINI VONGOLE

Pasta with fresh clams in a red or white clam sauce with fresh herbs.

$55.95
TAGLIATELLE GAMBERI

Fettucine tossed with artichoke hearts, sun-dried tomatoes and shrimp in a white wine sauce with a touch of tomato sauce.

$70.95
LOBSTER RAVIOLI

Homemade ravioli filled with lobster meat, served in a brandy sauce.

$70.95
GNOCCHI RAGOUT

Potato dumplings in a veal ragout sauce topped with shaved parmesan.

$65.95
BUCATINI CARBONARA

Homemade bucatini sautéed with chopped sweet onion, pancetta, and egg yolk with a touch of cream.

$55.95
SPINACH FETTUCCINI

Spinach fettuccine sautéed in a creamy alfredo sauce.

$55.95
TAGLIATELLE FORMAGGI

Homemade fettuccine sautéed with four cheeses in a creamy sauce.

$55.95
SPAGHETTI DI TONY

Spaghetti with beef meatballs in a light tomato sauce.

$60.95
LASAGNA

Homemade lasagna pasta baked in layers with ground beef and ricotta cheese.

$60.95
BAKED ZITI

Homemade ziti pasta in meat sauce topped with mozzarella cheese.

$65.95
GNOCCHI PESTO

Homemade potato dumplings sautéed in a basil pesto sauce.

$65.95
PENNE VODKA

Penne pasta sautéed in a pink vodka sauce.

$55.95
CHEESE RAVIOLI

Homemade ravioli pasta filled with cheese, sautéed in a light marinara sauce.

$55.95
SPINACH RAVIOLI

Homemade ravioli pasta filled with spinach, sautéed in a light creamy sauce.

$55.95
STUFFED SHELLS

Homemade shell pasta stuffed with ricotta cheese.

$55.95
EGGPLANT LASAGNA

Homemade lasagna pasta baked in layers with sliced eggplant and ricotta cheese.

$55.95

GAMBERI E SCAMPI

Shrimp sautéed with shallots, garlic, and cherry tomatoes in a white wine sauce, served with saffron risotto.

$90.95
CALAMARI SICILIANA

Sautéed calamari and baby scallops with pine nuts, cherry peppers, capers and gaeta olives, served with homemade spaghetti and a light fresh tomato sauce

$75.95
SALMONE SELVATICO “PALMINTERI”

Grilled wild salmon with a plum-chili sauce, served with radicchio and a mango salad.

$90.95
ROLLATINI DI POLLO

Stuffed chicken breast with eggplant, prosciutto di Parma and provolone cheese in sweet cherry wine sauce.

$65.95
POLLO ALLA PARMIGIANA

Chicken breast lightly breaded and pan fried with tomato sauce and mozzarella, served with penne.

$70.95
CHICKEN FRANCESE

Chicken breast dipped in eggs sautéed in a white wine lemon sauce.

$70.95
CHICKEN MARSALA

Chicken breast sautéed in a sweet marsala wine sauce with mushrooms and fresh herbs.

$70.95
PORK MARSALA

Pork tenderloin scallopini sautéed in a sweet marsala wine sauce with mushrooms and fresh herbs.

$56.95
PORK SCALLOPINI

Pork tenderloin scallopini sautéed with prosciutto in a sweet Barolo wine sauce, topped with fontina cheese.

$56.95
SALTIMBOCCA ALLA ROMANA

Thinly sliced veal scaloppini wrapped in prosciutto and sage, sautéed in a light white wine sauce with spinach.

$95.95
LAMBCHOPS

Grilled Rack of Lamb with a dark mint sauce, served with mashed potatoes and string beans.

$99.95
CHATEAUBRIAND

Grilled USDA prime beef tenderloin.

$125.95
MEATBALLS

Angus ground beef meatballs sautéed in a light tomato sauce.

$48.95

SAUTÉED BROCCOLI

Sautéed broccoli in garlic and oil.

$22.95
BROCCOLI RABE

Broccoli Rabe sautéed with cherry peppers, garlic and oil.

$28.95
SAUTÉED SPINACH

Spinach sautéed in olive oil and fresh garlic.

$22.95
SPAGHETTI DI ZUCCA

Spaghetti squash sautéed with shallots and olive oil.

$22.95
BARBABIETOLE ARROSTO

Whole roasted slices of red beets toasted with kosher salt and drizzled with a pomegranate vinaigrette.

$22.95
SCAROLA

Escarole sautéed with roasted shallots and cherry tomatoes in olive oil.

$22.95
ASPARAGUS

Sautéed or steamed Asparagus.

$26.95
MASHED POTATO

Mashed Potatoes.

$22.95

CHICKEN PARMESAN SANDWICH

$40.95
CHICKEN PARMESAN SLIDERS

$40.95
EMPIRE BURGER

$44.95
SLIDERS

$44.95
MEATBALL SANDWICH

$40.95
CHICKEN SANDWICH

$44.95
CHICKEN CAESAR WRAP

$40.95
VEGETABLE WRAP

$40.95
GRILLED CHICKEN SANDWICH

$44.95
WINGS

$30.95
COCONUT SHRIMP

$33.95
MOZZARELLA STICKS

$25.95

Italia - Alto Adige
Santa Margherita, Pinot Grigio

Half Bottle 2017

$25
Americano
Sonoma-Cutrer, Chardonnay, Russian River Ranches

Half Bottle 2017

$25
Honig, Sauvignon Blanc, Napa Valley

Half Bottle 201

$25

Italia
Ruffino, Riserva Ducale, Tuscany

Half Bottle 2016

$25
Terrabianca Chianti Classico, Riserva, Tuscany

Half Bottle 2015

$30
Amarone Classico Tommasi, Veneto

Half Bottle 2015

$55
Brunello Di Montalcino, Banfi, Tuscany

Half Bottle 2012

$60
Americano
Cabernet Sauvignon
Justin Vineyard, Paso Robles

Half Bottle 2016

$25
Honig, Napa Valley

Half Bottle 2016

$55
Stag’s Leap Wine Cellars, Artemis

Half Bottle 2015

$55
caymus Vineyards, Napa Valley

Half Bottle 2017

$80
Pinot Noir
La Crema, Sonoma Coast

Half Bottle 2016

$25
Argentina
Malbec
Terrazas De Los Andes, Reserva, Mendoza

Half Bottle 2016

$35
Francia
Chateau La Cardonne

Half Bottle 2012

$33
Chateau Simard, Saint-Emilion

Half Bottle 2009

$40

Italia
Vecchie Viti Riserva, Chianti Rufina, Tuscany

Magnum 2012

$125
Colognole Riserva, Chianti Rufina, Tuscany

Magnum 2009

$155
Barolo, Paolo Scavino, Piedmont

Magnum 2015

$155
Ruffino, Reserve Ducale Gold, Tuscany

Magnum 2011

$160
Barolo, Ceretto, Piedmonte

Magnum 2012

$165
Brunello Di Montalcino, Altesino, Tuscany

Magnum 2014

$185
Barolo, Pio Cesare, Piedmont

Magnum 2014

$250
Tignanello, Antinori, Tuscany

Magnum 2015

$405
Americano
Robert Mondavi, Napa Valley

Magnum 2014

$95
Honig, Napa Valley

Magnum 2016

$195
The Prisoner, Napa Valley

Magnum 2017

$185
Stag’s Leap, Artemis, Napa Valley

Magnum 2015

$210
Jordan, Alexander Valley

Magnum 2012

$230
Chimney Rock, Stag’s Leap District, Napa Valley

Magnum 2014

$260
Cakebread Cellars, Napa Valley

Magnum 2015

$280
Caymus Vineyards, Napa Valley

Magnum 2016

$315
Silver Oak, Napa Valley

Magnum 2013

$375
Far Niente, Napa Valley

Magnum 2017

$450
Caymus, Special Selection, Napa Valley

Magnum 2014

$560
Joseph Phelps, Insignia, Napa Valley

Magnum 2014

$675

Piedmonte
Borgo Maragliano, Crevoglio

2017

$45
Vietti Roero Arneis, Arneis

2017

$45
Gavi, La Scolca, White Label

2017

$50
Pio Cesare Gavi, Cortese

2018

$50
Gavi Dei Gavi, La Scolca , Black Label

2017

$85
Campania
Beneventano, Falangina Vesevo

2017

$45
Feudi, Greco di Tufo

2017

$50
Toscana
Tenuta Guado Al Tasso Bolgheri, Vermentino

2018

$45
Trentino – Alto Adige
St. Michael-Eppan, Pinot Grigio

2016

$45
Santa Margherita, Pinot Grigio

2018

$55
Veneto
Rocca Sveva, Soave Classico

2018

$45
Bertani, Lugana

2017

$45
Pieropan, Calvarino, Soave Classico

2017

$50
Friuli-Venezia Giulia
Livio Felluga, Pinot Grigio

2017

$45
Jermann, Pinot Grigio

2017

$50
Jermann, Sauvignon Blanc

2017

$50
Sicily
Planeta Etna Bianco

2017

$45
Planeta Cometa

2017

$70
Umbria
Antinori Conte Della Vipera, Sauvignon Blanc

2017

$45
Castello Della Sala, Cervaro Della Sala

2017

$90

Chardonnay – Napa Valley
Cuvaison, Carneros, Napa Valley

2017

$45
Silverado, Napa Valley

2016

$60
Cakebread, Napa Valley

2017

$65
Far Niente, Napa Valley

2018

$115
Pahlmeyer, Napa Valley

2017

$120
Chardonnay - Russian River
Sonoma Cutrer, Russian River Ranches

2017

$45
“J” Vineyards, Russian River Valley

2016

$55
Jordan, Russian River Valley

2016

$60
Sauvignon Blanc
Geyser Peak Winery, Russian River Valley

2017

$45
Provenance Estate, Rutherford, Napa Valley

2017

$45

Lamarca, Prosecc

NV

$45
Ayala, Brut

NV

$70
Roederer Estate, Brut Rose

NV

$80
Piper-Heidsieck, Brut

NV

$90
Moet & Chondon, Imperial

NV

$105
Charles Heidsieck, Brut Reserve

NV

$105
Perrier Jouet, Grand Brut

NV

$108
Moet & Chondon, Imperial Rose

NV

$110
Veuve Cliquot, Brut

NV

$110
Beau Joie, Brut Rose

NV

$140
Dom Perignon

2004

$425
Louis Roederer, Cristal Brut

2006

$450

Robert Mondavi Winery, Moscato D’oro, .375ml.

2013

$45
Tormaresca Kaloro, Moscato 375ml

2009

$55
Joseph Phelps, Eisrebe, Ice Wine, .375 Ml

2013

$60
Petit Guiraud, Sauternes, .375 Ml.

2010

$65
Planeta Passito Di Noto, Moscato Di Noto .500 Ml

2013

$70
Chateau Lafaurie Peyraguey .375 Ml.

2004

$96
Chateau Rieussec, Sauternes .375 Ml.

2002

$99
Marchesi Di Barolo, Barolo Chinato

NV

$75
Chateau De Fargues, Sauternes .375 Ml

2003

$90
Chateau Doisy Dean, Sauternes .375 Ml

2003

$105
Inniskillin, Riesling, Oak Aged, .375 Ml.

2013

$195
Inniskillin Ice Wine, Vidal Oak Aged, .375 Ml

2012

$195
Chateau Guiraud, 1er Cru, Sauternes .375 Ml

2003

$200
Chateau D Yquem, Sauternes, .375 Ml

1998

$500
Chateau D Yquem, Sauternes, .750 Ml.

1994

$1,700

Toscana
Santa Cristina, Chianti Superiore

2016

$45
Col D’orcia, Rosso Di Montalcino

2016

$45
Martoccia, Rosso Di Montalcino Docg

2016

$45
Pian Delle Vigne Rosso Di Montalcino

2016

$45
Castello Dei Rampolla, Chianti Classico

2017

$52.50
Barone Ricasoli, Chianti Classico Riserva

2016

$50
Modus, Super Tuscany Ruffino

2016

$55
Terrabianca Campaccio

2015

$60
Grattamacco, Bolgheri Rosso

2017

$60
Lamole Di Lamole, Chianti Classico

2015

$65
Tenute Marchese, Antinori Chianti Riserva

2015

$75
Brunello Di Montalcino, Martoccina

2013

$75
Ruffino, Riserva Gs Ducale Gold

2014

$80
Gaja Ca’marcanda Promis

2016

$90
Brunello Di Montalcino, Fattoi

2015

$90
Brunello Di Montalcino, Barbi

2013

$95
Tenuta San Guido Guidalberto

2017

$95
Brunello Di Montalcino, Castello Banfi

2014

$125
Dell'ornellaia Le Serre Nuove, Bolgheri

2017

$135
Brunello Di Montalcino, Gaja Pieve

2014

$145
Brunello Di Montalcino, Barbi Riserva

2011

$180
Tignanello, Antinori

2016

$200
Guado Al Tasso, Bolgheri Superiore

2012

$205
Gaja Ca’marcanda, Bolgheri

2013

$220
Ornellaia, Bolgheri, Superiore

2016

$295
Sassicaia, Bolgheri

2016

$335
Masseto

2010

$1,495
Piedmonte
Imma, Nebbiolo Langhe

2016

$45
Stella Rossa, Barbera D’asti Superiore

2016

$45
Marchesi Di Gresy, Langhe Nebbiolo Martinenga

2018

$45
Nebbiolo “Ochetti”, Prunotto

2015

$50
Barbaresco, Marco Bonfante

2014

$55
Barolo, Veglio, Docg

2015

$60
Barbaresco, Castello Di Neive

2016

$75
Barolo Bussia, Marco Bonfante

2013

$85
Pertinace Barbaresco Cru Marcarini

2013

$90
Barolo, Pio Cesare

2015

$135
Barolo, Ratti ‘Roche’

2014

$225
Gaja, Barbaresco

2014

$295
Veneto
Valpolicella, San Cassiano Ripasso Classico

2013

$45
Secco Riserva, Bertani

2014

$45
Valpolicella Ripasso, Bertani

2017

$50
Amarone, Famiglia Pasqua

2013

$70
Amarone Classico, Tommasi

2015

$105
Amarone Classico, Masi Costasera

2013

$105
Masi, Serego Alighieri Classico

2012

$120
Amarone, Bertani

2007

$185

Cabernet Sauvignon - Napa Valley
Francis Coppola, Napa Valley

2016

$45
Kendall-Jackson Vintner’s Reserve, Napa Valley

2016

$45
Newton, Skyside, Napa Valley

2017

$50
Robert Mondavi, Napa Valley

2016

$55
Sterling, Napa Valley

2016

$55
Beaulieu Vineyards, Napa Valley

2015

$65
Honig, Napa Valley

2016

$70
Chateau Montelena, Napa Valley

2016

$90
Heitz Wine Cellers, Napa Valley

2013

$95
Stag’s Leap, Artemis, Napa Valley

2017

$110
Joseph Phelps, Napa Valley

2016

$120
Cakebread Cellers, Napa Valley

2016

$130
Chimney Rock, Stag’s Leap District, Napa Valley

2015

$205
Caymus Vineyards, Napa Valley

2017

$155
Nickel & Nickel, Napa Valley

2017

$265
Silver Oak, Napa Valley

2014

$280
Far Niente, Napa Valley

2014

$260
Caymus Vineyards, Special Selection, Napa Valley

2014

$400
Joseph Phelps, Insignia, Napa Valley

2015

$480
Opus One, Napa Valley

2015

$700
Cabernet Sauvignon - California, Alexander Valley, Sonoma Valley & Paso Robles
Hess Select, North Coast

2016

$45
Simi, Alexander Valley

2016

$45
Rodney Strong, Alexander Valley

2015

$45
Justin Vineyard, Paso Robles

2017

$45
Kenwood, Jack London, Sonoma Valley

2013

$60
Jordan, Alexander Valley

2015

$100
Silver Oak, Alexander Valley

2015

$125
Merlot - Napa & Sonoma Valley
Waterstone, Napa Valley

2016

$45
St. Francis, Sonoma Valley

2016

$45
Francis Coppola, Blue Label, Napa Valley

2016

$45
Ferrari Carano, Sonoma Valley

2015

$45
Rutherford Hill, Napa Valley

2016

$65
Cakebread Cellars, Napa Valley

2015

$105
Pinot Noir – Napa Valley, Sonoma Coast, Russian River Valley & Anderson Valley
Meiomi, Napa Valley

2017

$45
Francis Coppola, Silver Label, Napa Valley

2016

$45
Robert Mondavi, Napa Valley

2017

$45
La Crema, Sonoma Coast

2017

$50
Sonoma Cutrer, Sonoma Coast

2016

$50
“J” Wines Reserve, Russian River Valley

2016

$60
Goldeneye, Anderson Valley

2015

$90
Belle Glos, Clark & Telephone Vineyard

2017

$120
Oregon - Willamette Valley
Two Messengers, Willamette Valley

2016

$45
Argyle, Reserve, Pinot Noir

2016

$65
Zinfandel - Napa Valley & Sonoma Valley
Francis Coppola, Red Label , Napa Valley

2014

$45
Frog’s Leap, Napa Valley

2016

$45
Ridge Three Valleys, Sonoma County

2016

$50
Syrah - Napa Valley, Mendocino County & Columbia Valley
Francis Coppola, Green Label, Napa Valley

2014

$45
Copain, Hawks Butte, Mendocino County

2013

$65
Baby Bear, Kyle Maclachlan Wine, Columbia Valley

2014

$120
Red Blend – Napa Valley
Conundrum by Caymus Family, Napa Valley

2017

$60
The Prisoner, Napa Valley

2017

$85
Washington State
Northstar

2011

$65
Chateau Ste. Michelle, Ethos

2015

$70
Persued by Bear, Kyle Maclachlan Wine

2015

$155

Bordeaux
Chateau Des Laurets, Saint-Emilion

2014

$45
Chateau Les Trois Croix, Famille Patrick Leon

2015

$45
Chateau Simard, Saint-Emilion

2014

$55
Chateau Talbot, Saint-Julien

2010

$245
Chateau Beychevelle, Saint Julien

2014

$300
Margaux
Les Hauts, Du Terte Margaux

2014

$55
Chateau Labegorce Zede

2015

$55
Chateau Blason D’issan

2014

$65
Pauillac
Chateau Lynch-Moussas, Pauillac

2015

$90
Chateau Lynch Bages, Pauillac

2009

$415
Chateau Mouton Rothschild, Premier Cru, Paulliac

2015

$2,562.50
Chateau Lafite Rothschild, Premier Cru, Paulliac

2010

$3,187.50
Pomerol
Chateau Petrus, Pomerol

2011

$6,000
Haut Medoc
Chateau La Cardonne

2015

$45
Chateau Larose-Trintaudon

2015

$45
Rhone Valley
Guigal, Gigondas

2014

$45
Coudoulet De Beaucastel, Cotes Du Rhone

2015

$60
Louis Bernard, Chateauneuf Du Pape

2013

$70
Languedoc-Roussillon
Chateau L’hospitalet, La Reserve

2013

$45
Cigalus, Gerard Bertrand

2013

$75

Malbec – Mendoza & San Juan
Aguaribay, Baron Edmond De Rothschild

2016

$45
Terrazas De Los Andes, Reserva

2016

$45
Cabernet Sauvignon - Mendoza
Terrazas De Los Andes, Reserve

2016

$45
Broquel

2016

$45
Graffigna, Grand Reserva

2016

$45

Shiraz
Greg Norman, Limestone Coast

2014

$45
Rosemount, South Eastern Australia

2017

$45
Elderton, Barossa Valley

2014

$45
Syrah
Penfolds, Bin 28

2016

$45

Blend Cabernet Sauvignon & Merlot – Toro & Rioja
Numanthia, Termes, Tempranillo

2015

$45
Baron De Ley, Gran Reserva

2011

$60
Imperial, C.v.n.e, Gran Reserva

2012

$110
Telmo Rodriguez, Pago La Jara

2011

$110

Tiramisu

A traditional coffee-flavored Italian dessert made of mascarpone cheese and ladyfingers

$ $11.95
Stuffed Cannoli

Stuffed with Sweet ricotta cheese and Chocolate chips

$ $11.95
Strudel di Mele

Warm apple strudel served with vanilla ice cream

$ $12.95
Chocolate Mousse

Chocolate mousse made from semi sweet dark chocolate

$ $11.95

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